Product description

Villa Verde is a handcrafted, young-aged farmhouse cheese infused with green pesto, fenugreek, and pine nuts. This unique combination creates a creamy texture and a rich, flavorful taste with a slightly nutty undertone. The cheese is aged for eight weeks, allowing the flavors to fully develop.

What is Villa Verde?

Villa Verde is a high-quality farmhouse cheese that blends tradition with innovation. The base is a young, creamy cheese made from fresh milk, enhanced with aromatic green pesto, slightly sweet fenugreek seeds, and crunchy pine nuts. This gives the cheese a fresh, Mediterranean touch that pairs well with various dishes.

How to Use Villa Verde?

Thanks to its smooth texture and bold flavor, Villa Verde is incredibly versatile in the kitchen:

On a cheese board: Perfect with olives, grapes, and a glass of white wine.
On bread or crackers: Delicious on fresh bread or crispy toast.
In salads: Dice Villa Verde and add it to a fresh salad for extra flavor and texture.
In warm dishes: Melt over pasta, pizza, or casseroles for a creamy, herby twist.
As tapas or snacks: Pair with prosciutto, sun-dried tomatoes, and nuts for a Mediterranean-style cheese platter.

Why Choose Villa Verde?

Unique flavor experience: Creamy farmhouse cheese with herby pesto, nutty fenugreek, and crunchy pine nuts.
Artisanal quality: Traditionally crafted and aged for eight weeks.
Versatile in use: Ideal for cheese boards, sandwiches, salads, and warm dishes.

Villa Verde is the perfect cheese for those who love rich flavors and exciting combinations. Try it for yourself and discover why this special farmhouse cheese is a must-have in every kitchen!

Its origin

Cheese farm Verweij in Polsbroek, near Gouda, produces traditional farmhouse cheese using milk from their own cows. The family values pasture grazing, animal welfare, and true craftsmanship. Fresh milk is turned into delicious cheese every day, full of flavor and tradition. A genuine family-run business where quality comes first.

Ingredients: Thermized cow's milk (NL), 2.3% green pesto herbs (fenugreek, basil, pine nuts, garlic, turmeric), salt, starter culture, animal rennet, colorant E141 (ii)

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