Product description

Ons Genot Bierkaas – Old artisanal cheese, perfect with a good glass of beer

Ons Genot Bierkaas is a tasty, artisanally prepared old cheese with a soft structure and a slightly sweet, fruity undertone. Although the name suggests otherwise, this cheese does not contain beer – but it has been specially developed to combine perfectly with your favourite special beer (or wine of course).

Rich in flavour, creamy in structure

Old cheese with a powerful, matured flavour
Yet wonderfully soft and creamy in the mouth
Matured for 6 months in our own warehouse for optimum flavour development
Provided with a recognisable red crust

Perfect for on the drinks platter

Specially developed as a cheese to go with beer
Combines particularly well with a Belgian Trappist beer
Delicious on a drinks platter, with drinks or in a cheese fondue
Also delicious with a glass of red wine or amber-coloured special beer

Cheese from Dutch soil

Ons Genot is prepared on a small-scale, artisanal basis at a Dutch cheese factory. The cheese is made from fresh milk from 300 cows that graze on 150 hectares of grassland. The farmer uses almost no concentrated feed; the cows mainly eat grass from their own soil, which has been specially sown with grass varieties with a high protein and sugar content. This ensures full, rich milk and therefore a particularly tasty cheese. During preparation, rennet is added, which contributes to the subtle sweet and fruity taste of the cheese.

After preparation, Ons Genot is matured for six months in our own warehouse. During this period, the cheese develops its powerful, matured taste, while still remaining soft and creamy. After maturing, the cheese gets a striking red crust, which ensures a recognisable and artisanal appearance.

Ingredients: Pasteurised cow's milk (NL), rennet, salt, preservative: E1105 (egg), animal rennet, preservative: E251, colouring: E160b